I have been at home on my spring break and the diet has actually been going pretty well. I have managed my portions well and the no meat clause is being respected by my whole house. My mom and I sat down on Saturday night and we created a completely vegetarian menu for this whole week. I am super excited for these new recipes: risotto, lentil chili, Mac and cheese… Yum!
My weigh in day is Friday so then I will know if I have lost anything in this whole endeavor.